Claire's Corner Copia

Vegetarian, organic and sustainable, and Kosher Restaurant....We work hard to buy sustainable and organic ingredients because we think you're worth it and because we all depend on our future and this requires caring for our earth in every way possible. We eliminated trans fats from our menus in 2001, replacing shortenings in our pie crusts with organic and trans fat free and our pie crusts remain tender yet flaky, the way you like them. Wholesome and tasty cusine in a casual deli style environment. Options include curried couscous, eggplant rollatini, six veggie burgers, five flatbread pizzas, a variety of quesadillas, tuna salad and open-faced albacore melt sandwiches, scones and muffins. We donate 10% of our profits to charities. Presently, we are working with The Growing Connection, a United Nations Food and Agriculture project to help alleviate world hunger by teaching the art of growing food.

Please get in touch with Claire's Corner Copia from the Contact box on the right.