At So Much Good, we feature fun workshops and one of our most popular is our course designed for DIY canning at home - "The Basics of Home Canning".
If you're not entirely sure what to do with all those extra vegetables and produce you have left at home or if you're simply invested in learning how to preserve your seasonal vegetables into the next season, then this the class for you.
Preserving the your market produce from one season to the next is in fact very simple, cheap and in many cases, what you get is super healthy Green Food for you and your family.
In this class, we will teach and guide you every way through from what is in your food to different ways to preserve food. You don't have to make them just for you - they make lovely and tasty gifts for special friends and family as well.
Here we will show you the safe and sound way to preserve food. Once done properly, you'll be so happy with the results, you'll keep doing it again and again.
Please use the Contact form on the right for DIY Canning at Home information and ordering.
Food For Health – Green Food – Health Education – Healthy Food – Local Food – Nutrition Education – Vegan
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