Organic Chocolate Liquor is made from the finest blend of organic beans.
Chocolate products should be stored in places which are well ventilated and free from strong odors.
The temperature should be between 55 to 65 degrees, with comparative Humidity below 50%.
Application: Industrial Manufacturing/Custom Bakery/Confectionery
Taste this delicious unsweetened chocolate Liquor.
Please use the Contact form on the right for Organic Chocolate Liquor information and ordering.
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